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  • Vegan anti meat eaters graffiti Photographed in Thessaloniki, Greece
    MT_Thessaloniki_P9270488_prl.jpg
  • fried Minced Meatballs with Tahini and potatoes
    IA_f_Food_9131.jpg
  • fried Minced Meatballs with Tahini, rice and potatoes
    IA_f_Food_9127.jpg
  • Members of the activist collective Anonymous for Voiceless, an animal rights organization specialized in street activism, demonstrate in London on August 26, 2018. the protesters held signs reading Truth and held laptops showing movies revealing violence against animals.
    GC_Anonymous_3.jpg
  • Members of the activist collective Anonymous for Voiceless, an animal rights organization specialized in street activism, demonstrate in London on August 26, 2018. the protesters held signs reading Truth and held laptops showing movies revealing violence against animals.
    GC_Anonymous_2.jpg
  • Members of the activist collective Anonymous for Voiceless, an animal rights organization specialized in street activism, demonstrate in London on August 26, 2018. the protesters held signs reading Truth and held laptops showing movies revealing violence against animals.
    GC_Anonymous_1.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Rustic-Buffet_470.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-9_025.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-6_0041.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-6_0035.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08830.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08828.jpg
  • An assortment of nut and edible seeds on white background including sunflower seeds, pumpkin seeds, almonds and cashew,
    AS_f_P5130024_95634827.jpg
  • Cooking whole peeled cut carrots in a pot
    SL_Carrots_LS2_0810.JPG
  • Kohlrabi (German Turnip or turnip cabbage) on white
    SL_LS2_0177.jpg
  • Platters of vegetarian sushi vegetables and rice wrapped in seaweed
    SL_food_LS2_9384.jpg
  • Pepper bush with purple and orange chili peppers
    IR_f_Garden_D7485.jpg
  • Pile of freshly picked almonds drying in the sun
    GC_f_drying-almonds_01.jpg
  • Fresh and organic Melon on white background
    IA_m_fruit_DSC_2186.jpg
  • Chef washes cherry tomatoes in a restaurant
    IA_f_Vegetables_ADS_3982.jpg
  • Chef prepares vegetables in a restaurant
    IA_f_Vegetables_ADS_3959.jpg
  • Japanese Salad
    OR0_f_Salad_3355.JPG
  • Cooking Okra in Cream sauce
    ST_f_Okra_8178.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Rustic-Buffet_463.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Rustic-Buffet_456.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Rustic-Buffet_454.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Rustic-Buffet_453.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Rustic-Buffet_452.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-a_231.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-a_225.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-9_026.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-9_024.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-9_023.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-9_022.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-9_021.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-7_0030.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-7_0029.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-6_0042.jpg
  • Assortment of salads on display on a buffet table
    OR0_f_Buffet-6_0040.jpg
  • A serving of Humus, tahini, Olive oil and Parsley a Middle eastern paste made from chickpeas
    OR0_f_Buffet-5_715.jpg
  • Cheff slices and dices a carrot
    IA_f_Vegetables_ADS_4030.jpg
  • Cheff slices and dices a carrot
    IA_f_Vegetables_ADS_4027.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08836.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08834.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08833.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08832.jpg
  • Tomaccio tomatoes resulted from a 12-year breeding program using a wild Peruvian tomato species. The program was developed by Hishtil in Israel. Tomaccio is a vigorous, high yielding, early fruiting cherry tomato bred primarily for the sun-dried tomato market. Tomaccio tomatoes have an intense, sugary flavor when picked fresh or dried at home. Tomaccio plants can reach heights of nine feet and yield 13-18 pounds of fruit per season. Photographed in Israel
    BT_f_Cherry-Tomato_GUY08823.jpg
  • different Micro Greens (or microgreen, Micro leaves) on white background
    OR0_f_Micro-Leaves_DSC_5203a_1218535...jpg
  • different Micro Greens (or microgreen, Micro leaves) on white background
    OR0_f_Micro-Leaves_DSC_5164_12185357...jpg
  • different Micro Greens (or microgreen, Micro leaves) on white background
    OR0_f_Micro-Leaves_DSC_5149_1_121853...jpg
  • two Hands offering the viewer a handful of the ripe fruit of Surinam Cherry, (Eugenia uniflora with common names Pitanga, Suriname cherry, Brazilian cherry, Cayenne cherry)
    TB_f_DSC1526_121847436.jpg
  • Fresh falafel balls - deep fried ground chickpea
    OR_f_Mideast_IMG_3237_121852868.jpg
  • A pot of cooked lentils
    GE_f_IMG_9572.jpg
  • Edible leafs of Spinach (Spinacia oleracea) are being air dried on a cloth outdoors after picking and washing to prepare for storage
    IR_f_E7536.jpg
  • Edible leafs of Spinach (Spinacia oleracea) are being air dried on a cloth outdoors after picking and washing to prepare for storage
    IR_f_E7534.jpg
  • Edible leafs of Spinach (Spinacia oleracea) are being air dried on a cloth outdoors after picking and washing to prepare for storage
    IR_f_E7531.jpg
  • Edible leafs of Spinach (Spinacia oleracea) are being air dried on a cloth outdoors after picking and washing to prepare for storage
    IR_f_E7528.jpg
  • Edible leafs of Chard or Swiss chard (Beta vulgaris) are being air dried on a cloth outdoors after picking and washing to prepare for storage
    IR_f_E7513.jpg
  • Unidentified Woman is washing freshly picked edible green Spinach (Spinacia oleracea) leafs
    IR_f_E7519.jpg
  • Unidentified Woman is washing freshly picked edible green Spinach (Spinacia oleracea) leafs
    IR_f_E7516.jpg
  • Carob (Ceratonia siliqua) is a flowering evergreen tree or shrub in the legume family, Fabaceae. It is widely cultivated for its edible pods, and as an ornamental tree in gardens and landscapes. The carob tree is native to the Mediterranean region and the Middle East. Photographed in Israel in March
    BT_Carob_320.jpg
  • Home cooked meal A bowl of spicy okra
    SL_Home-cooking_LS2_0284.jpg
  • Whole peeled carrots on a green cutting board
    SL_Carrots_LS2_0807.JPG
  • Whole peeled carrots on a green cutting board
    SL_Carrots_LS2_0806.JPG
  • Homemade cabbage and carrots stew
    SL_Cabbage_LS2_0816.JPG
  • Homemade cabbage and carrots stew
    SL_Cabbage_LS2_0812.JPG
  • Red peppers and bell peppers
    SL_LS2_0095.jpg
  • Red peppers and bell peppers
    SL_LS2_0080.jpg
  • Platters of vegetarian sushi vegetables and rice wrapped in seaweed
    SL_food_LS2_9382.jpg
  • A stack of ripe, fresh red cherries. Close up
    VA_f_1810-Flower_07573.jpg
  • Middle Eastern Woman dries Mulukhiyah Leafs on her windowsill. Mulukhiyah are the leaves of Corchorus olitorius commonly known as The Arab 's mallow, Nalta jute, or tossa jute.It is used as a vegetable. It is popular in Middle East, East African and North African cuisines
    IR_f_Cactus_D9475.jpg
  • Middle Eastern Woman dries Mulukhiyah Leafs on her windowsill. Mulukhiyah are the leaves of Corchorus olitorius commonly known as The Arab 's mallow, Nalta jute, or tossa jute.It is used as a vegetable. It is popular in Middle East, East African and North African cuisines
    IR_f_Cactus_D9471.jpg
  • Pepper bush with purple and orange chili peppers
    IR_f_Garden_D7494.jpg
  • De focused orange pulp of a mango as a natural background
    IR_f_Fruit-Macro_D7379.jpg
  • De focused orange pulp of a mango as a natural background
    IR_f_Fruit-Macro_D7375.jpg
  • Ready to eat, cut, Flat lay mango tropical fruit
    IR_f_Fruit-Macro_D7365.jpg
  • Pepper bush with purple and orange chili peppers
    IR_f_Abstract_D7479-2.jpg
  • Assortment of Fresh Berries and Cherries
    SL_LS1_7603.jpg
  • Chinese Egg rolls (or spring rolls) with sweet and sour sauce
    IA_f_0811_DSI_2426_New.jpg
  • Indian ethnic food
    IA_f_0805_DSC_6968_New.jpg
  • Pile of freshly picked almonds drying in the sun
    GC_f_drying-almonds_05.jpg
  • Pile of freshly picked almonds drying in the sun
    GC_f_drying-almonds_03.jpg
  • Pile of freshly picked almonds drying in the sun
    GC_f_drying-almonds_02.jpg
  • Cut watermelon on display at the Carmel Market, Tel Aviv, Israel A bug can be seen crawling on the left side
    VA_f_Watermelon_08299.JPG
  • Cut watermelon on display at the Carmel Market, Tel Aviv, Israel
    VA_f_Watermelon_08299-removed.JPG
  • cut Artichoke heads on red background
    VA_f_Potpourri_04880.jpg
  • cut Artichoke heads on black background
    VA_f_Potpourri_04892.jpg
  • cut Artichoke heads on red background
    VA_f_Potpourri_04867.jpg
  • Artichoke heads on red background
    VA_f_Potpourri_04848.jpg
  • Fresh and organic Eggplant on white background
    IA_m_Vegetable_DSC_2195-wbkg.jpg
  • Tomato ripens on a bush in an urban community garden. Self grown vegetables are a trend with many followers who believe this method could reduce the carbon footprint. Photographed in Tel Aviv, Israel
    IR_Garden_D5550.jpg
  • Tomato ripens on a bush in an urban community garden. Self grown vegetables are a trend with many followers who believe this method could reduce the carbon footprint. Photographed in Tel Aviv, Israel
    IR_Garden_D5548.jpg
  • Fresh and organic Broccoli on white background
    IA_m_Vegetable_DSC_2255.jpg
  • Fresh and organic Ginger root on white background
    IA_m_Vegetable_DSC_2243.jpg
  • Fresh and organic tomatoes on white background
    IA_m_Vegetable_DSC_2226.jpg
  • Fresh and organic Sweet potato  on white background
    IA_m_Vegetable_DSC_2219.jpg
  • Fresh and organic potatoes on white background
    IA_m_Vegetable_DSC_2220.jpg
  • Fresh and organic Eggplant on white background
    IA_m_Vegetable_DSC_2195.jpg
  • Fresh and organic Mentha AKA mint, on white background
    IA_m_Vegetable_DSC_2201.jpg
  • Fresh and organic Coriander (Coriandrum sativum) on white background
    IA_m_Vegetable_DSC_2199.jpg
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